What's Cooking Wednesday

Watermelon, Arugula, Cucumber & Feta Salad

Without a doubt, this is my go-to summer lunch of 2015!  I've always been a fan of this combo, but I've become obsessed with it ever since receiving a watermelon, cucumbers and a bag of arugula in our weekly CSA.

So simple, fresh and easy.  Perfect to pack for the beach or pool!  No exact measurements needed with this one, I add roasted chick peas for a little extra texture and staying power.  You can also add cherry or grape tomatoes, seeds, nuts...whatever works for you!

Ingredients

Diced Watermelon

Arugula

Sliced Cucumbers

Sliced Red Onion

Roasted Chick Peas

Feta Cheese

Balsamic Dressing

Enjoy!