Hello and Happy Monday...again! It was a beautiful weekend here on Nantucket and we enjoyed every moment!
Reagan ended off a fun week of field hockey boot camp on Friday morning...
and Riley ended off his first of two weeks sailing with
Nantucket Community Sailing.
Friday afternoon, we only did minor damage at
In The Pink's annual Lilly Pulitzer Midnight Madness sale!
We hit the pool for a bit when we got home.
I went for a run early Saturday morning and then ran down to the
Handlebar Cafe to pick up coffee and a
Nantucket BlACKbook happy place tank top. We hit the beach for the rest of the day before getting cleaned up for 5:00 Mass and burgers on the grill at home.
I did another bike ride out to Madaket on Sunday morning and then whipped up some Belgian waffles for breakfast...
We hit the beach again on Sunday, Mr. PS and the kids are way out on a sand bar!
After the beach, we came home and cooled off in the pool. Looks like we have another swimmer in the family, no flotation devices needed!
Sunday evening we headed to
The Chanticleer in Sconset for an early birthday celebration with my parents. This is one my favorite restaurants on the island, it's quaint, charming and away from the hustle and bustle of town.
My parents are with us for a couple of more days and then Mr. PS comes in at the end of the week for the remainder of our time here. I think we're all looking forward to some extended quality time with him!
In the meantime, here's what's cooking this week...
Monday-
Spinach, Zucchini & Squash Ravioli Bake
Tuesday- out @Breeze
Wednesday- Applegate Turkey Dogs, Cole Slaw & Baked Beans
Thursday- Pizza & Salad
Friday- Rigatoni, Chicken Sausage, Peppers & Onions
Saturday- out @Galley Beach
Sunday-
Mediterranean Chicken & Couscous
Have a great week!
Comments
Post a Comment