Good morning! We woke up to flurries and a little snow on the ground today, winter is on it's way!
We had a really nice weekend kicking off the Thanksgiving holiday. On Saturday, the big kids and I helped assemble 3,200 Thanksgiving meals organized by a local business that fundraises all year just for this!
On Sunday, Turkeys were added to each roasting pan package and delivered to homes throughout southeastern Massachusetts! We haven't participated in the delivery process yet, but we would like to help out with that in the future.Pane E Vino in Providence, Rhode Island.
Here's what's cooking this week...
Monday- Parent Conferences...Tenders, Tots and Green Beans for the kids
Tuesday- Spaghetti, Meatballs, Salad
Wednesday- Meatball Subs
Thursday- Thanksgiving Dinner
How was your weekend? Are you hosting Thanksgiving or on the road?